The _ Knows Everything is a speculative gastronomy project, online platform and community of culinary creatives, cultural practitioners and academic & artistic researchers.
Together we explore food as a tool for speculation on desirable futures, and for reflection on the present crisis.
Together we explore food as a tool for speculation on desirable futures, and for reflection on the present crisis.
Works
-
Hamburg - 2022
and the Elbe
-
Rotterdam & Merwede - 2024
By Katinka Versendaal
-
Freundebuch
By ARC restaurant
-
Hamburger Herring
By Anastasia Eggers
-
Chicken or the Egg?
By Sebastian Junge
-
Koji, Miso & Shoyu Lab
By Aaron Hasenpusch - Restaurant Klinker
-
Salten Dykes
By The Tidal Garden
-
To Speak on Behalf of the Living
By Joe Sartorius, Katinka Versendaal
Recipes
-
Bückling
By Anastasia Eggers
-
Wallerloin with Asparagus
By Helge Hagemann
-
Rollmops
By Anastasia Eggers
-
In Butter We Trust
By Michael Mikolajczak
-
Fischbrötchen with Pickled Salicornia
By The Tidal Garden
-
„Bruderhahn“
By Sebastian Junge
-
Koji to Miso
By Aaron Hasenpusch - Restaurant Klinker
-
Creme Caramel with Crab Apples
By The Tidal Garden
-
Carrots and Tiger Prawns
By The Tidal Garden
-
Carp Ham with Potato Blinis
By Helge Hagemann